









Chatar Matar
Nutrition:
- Energy (kcal) - 560
- Protein (g) - 5.9
- Carbohydrate (g) - 55.2
Of which Sugar (g) - 2.9 - Fat (g) - 35.1
- Trans fat (g) - 0.1
- Saturated fat (g) - 17.4
- Sodium (mg) - 886.0
Ingredients:
Rice Grits, Seasoning Mix {Refined Palmolein, Sugar, Iodized Salt, #Spices and Condiments, Garlic Powder, Onion Powder, Maltodextrin, Hydrolyzed Vegetable Protein, Tomato Powder [Anticaking Agent (INS 551)], Tamarind Powder [Anticaking Agent (INS 551)], Milk Solids, Acidity Regulator (INS 330), Yeast Exract, Refined Sunflower Oil, Flavour Enhancers (INS 627, INS 631) and Anticaking Agent (INS 551)}, Refined Palmolein, Degermed Corn Grits, and Bengal Gram Grits. #Used as flavouring agents
Weight: 30gm
Punjabi Tadka
Nutrition:
- Energy (kcal) - 559
- Protein (g) - 5.5
- Carbohydrate (g) - 55.6
Of which Sugar (g) - 4.7 - Fat (g) - 35.0
- Trans fat (g) - 0.1
- Saturated fat (g) - 17.3
- Sodium (mg) - 926.0
Ingredients:
Rice Grits, Seasoning Mix {Refined Palmolein, Sugar, Iodized Salt, #Spices and Condiments, Acidity Regulators (INS 330, INS 296), Lemon Juice Powder (0.17%) [Lemon Juice (0.1%), Maltodextrin, Acidity Regulator (INS 330) and Anticaking Agent (INS 551)], Anticaking Agent (INS 551), Starch, Tamarind Powder [Anticaking Agent (INS 551)], Refined Palm Oil, Flavour Enhancers (INS 627, INS 631) and Compounded Asafoetida [Carrier (INS 414)]}, Refined Palmolein, Degermed Corn Grits and Bengal Gram Grits. #Used as flavouring agents
Weight: 30gm
Tomato Masti
Nutrition:
- Energy (kcal) - 559
- Protein (g) - 5.8
- Carbohydrate (g) - 55.6
Of which Sugar (g) - 5.7 - Fat (g) - 34.8
- Trans fat (g) - 0.1
- Saturated fat (g) - 17.3
- Sodium (mg) - 859.0
Ingredients:
Rice Grits (38.0%), Seasoning Mix {Refined Palmolein, Sugar, Iodized Salt, Tomato Powder (1.02%)[Tomato Paste (1.01%) and Anticaking Agent (INS 551)], #Spices and Condiments, Onion Powder [Anticaking Agent (INS 551)], Acidity Regulators (INS 330, INS 296), Milk Solids, Garlic Powder [Anticaking Agent (INS 551)], Beet Root Powder [Anticaking Agent (INS 551)], Yeast Extract, Anticaking Agent (INS 551), Medium Chain Triglycerides (Coconut Oil & Refined Palm Oil) and Flavour Enhancers (INS 627, INS 631)}, Refined Palmolein, Degermed Corn Grits (15.8%) and Bengal Gram Grits (3.6%). #Used as flavouring agents
Weight: 30gm
Masala Tadka
Nutrition:
- Energy (kcal) - 560
- Protein (g) - 5.9
- Carbohydrate (g) - 53.7
Of which Sugar (g) - 1.4 - Fat (g) - 35.7
- Trans fat (g) - 0.1
- Saturated fat (g) - 16.5
- Sodium (mg) - 740.0
Ingredients:
Rice Grits (38.4%), Seasoning Mix {Refined Palmolein, #Spices and Condiments, Onion Powder (1.8%)[Anticaking Agent (INS 551)], Iodized Salt, Maltodextrin, Black Salt, Flavour Enhancers (INS 508, INS 627, INS 631), Acidity Regulators (INS 296, INS 330, INS 334), Tomato Powder [Anticaking Agent (INS 551)], Sugar, Hydrolyzed Vegetable Protein, Garlic Powder (0.07%)[Anticaking Agent (INS 551)], Anticaking Agent (INS 551) and Antioxidant (INS 319)}, Refined Palmolein, Degermed Corn Grits (15.9%) and Bengal gram Grits (3.6%). #Used as flavouring agent.
Weight: 30gm
Achaari Masti
Nutrition:
- Energy (kcal) - 558
- Protein (g) - 5.5
- Carbohydrate (g) - 56.2
Of which Sugar (g) - 6.6 - Fat (g) - 34.6
- Trans fat (g) - 0.1
- Saturated fat (g) - 17.2
- Sodium (mg) - 752.0
Ingredients:
Rice Grits (37.5%), Seasoning Mix {Refined Palmolein, Sugar, #Spices and Condiments, Iodized Salt, Hydrolyzed Vegetable Protein, Acidity Regulators (INS 330, INS 296), Anticaking Agent (INS 551), Compounded Asafoetida [Carrier (INS 414)] and Flavour Enhancers (INS 627, INS 631)}, Refined Palmolein, Degermed Corn Grits (15.6%) and Bengal gram Grits (3.5%). #Used as flavouring agent
Weight: 30gm